Japanese Recipes Video: Chicken Mushroom Takikomi Gohan Recipe 11 November 2013 Submitted by Pogogi on 11 November 2013 Advertisement Sponsored Links RELATED ARTICLES Tips for Cooking Gyoza Gyoza - Iconic Japanese Dumplings Tired of messing up these little morsels of goodness? Here are a few quick and easy tips for this popular Japanese food. Chicken Kabobs with Leeks (Yakitori) Tip: Using pre-seasoned chicken will prevent your chicken burning and drying out. What you'll need: Make your Own Tonkatsu - Pork Cutlet Tonkatsu is a famous pork cutlet that has a crispy texture on the outside and the juicy goodness of the meat on the inside. Recipe: Wasabi Mayonnaise Cucumber Cups A refreshingly light dish to get the taste buds warmed up! What you'll need: Recipe: Marinated Tuna Salad (Maguro No Zuke Salada) For those who live in North America, most of the fresh tuna you'll come across is what the Japanese market considers lean red meat, which is ideal for this salad recipe. What you'll need: Recipe: Japanese Omelette Morning... Serves: 1 What you'll need... View the discussion thread.