Japanese Recipes Video: Chicken Mushroom Takikomi Gohan Recipe 11 November 2013 Submitted by Pogogi on 11 November 2013 Advertisement Share on Facebook Tweet on Twitter Share on Google Plus Sponsored Links RELATED ARTICLES Chicken Kabobs with Leeks (Yakitori) Tip: Using pre-seasoned chicken will prevent your chicken burning and drying out. What you'll need: Make your Own Tonkatsu - Pork Cutlet Tonkatsu is a famous pork cutlet that has a crispy texture on the outside and the juicy goodness of the meat on the inside. Recipe: Goma-ae (Japanese Spinach Salad with Sesame Dressing) If you're a fan of Japanese food, you've likely had the pleasure of eating this delicious spinach salad with sesame dressing, or "Horenso no goma-ae" as it's known in Japa Tamagoyaki Japanese Omelette Recipe Tamagoyaki has been a Japanese breakfast staple for so many years that it is widely recognized as part of the country's culinary repertoire. Recipe: Avocado and Wasabi Dip! Note: Adjust wasabi content according to your tolerance! What you'll need: Tips for Cooking Gyoza Gyoza - Iconic Japanese Dumplings Tired of messing up these little morsels of goodness? Here are a few quick and easy tips for this popular Japanese food. View the discussion thread.