People Knife Sharpening with Mino Tsuchida 20 February 2014 Submitted by Po on 20 February 2014 Advertisement Share on Facebook Tweet on Twitter Share on Google Plus Sponsored Links RELATED ARTICLES The Legacy of Momofuku Ando: The One who brought Japanese Noodles to the World A simple bowl of noodles in broth… While it’s true that this modest staple of Japanese life may have started out with humble beginnings, Ramen, inst The Grandmaster of Sushi The King of Sushi Master Soba Chef Makes Noodles in Silence A recent video has emerged from MAD that showcases a famous Japanese Chef named "Tatsuru Rai", who runs arguably the best Soba houses in the world. Iron Chefs Hiroyuki Sakai & Masaharu Morimoto Perhaps two of the most recognizable Iron Chefs are Hiroyuki Sakai and Morimoto. We’ve all seen them perform on the original Iron Chef Japan, but how do Hiroyuki Sakai and Morimot Japanese Whisky with Tatsuya Minagawa Chef Sho Kamio: Master of Japanese & Californian cooking Sho Kamio a new hot chef that has taken Japanese cooking to a new level in the state of California. Kamio arrive to the states in 1999 and became a traditional Japanese Chef. View the discussion thread.