Best way to preserve avocados?
Well it’s squirting a dash of lemon or lime. The sad thing is, as of today, there will be a shortage of avocados in the coming months because of the drought in California and other areas avocados are grown. This is also bad timing because in Japan, Hachijo fruit lemons will be in season at the end of this month. But then you would need to import these lemons from Japan so it wouldn’t be as cost effective. So what makes these Japanese lemons so special??