Takoyaki is a Japanese snack that is in the shape of little round balls. It is made with a batter that has a wheat flour base and is commonly filled with minced octopus, scraps of tempura, green…

Octopus, or "Tako" as it's known in Japanese, is a special ingredient in Japanese food culture. There are over 250 different species of octopus in the world with roughly 60 caught in and around…