Rice is one of the primary crops grown in Japan. Fields filled with rice crops is the most common view in Japan.  It is regarded as the traditional food that forms part of the Japanese meals and…

Though shirataki rice or miracle rice is still fairly new to the Western culinary world, it has been a part of the Asian diet for nearly 2000 years. The rice is prepared from a flour that is…

Ochazuke - it's kind of like instant noodles...but not. Sometimes we find ourselves with left over rice and a dilemma...too much to throw out without feeling bad about it, but not…

Rice has been cultivated by human beings for close to 10,000 years. It is likely that cultivation began in and around present-day China. Since then the cultivation of rice has spread throughout…