KFC Deep-Fried SOUP in Japan
"From Mars Bars and Creme Eggs to Eccles cakes and even butter - it seems there isn't a food that avant garde chefs haven't tried to coat in batter and deep fry to create a less-than-healthy snack.
But fast food chain KFC has taken gastronomical experimentation to the next level - by deep frying soup.
The chicken chain is set to introduce its unusual version of a popular soup dish to its menu in Japan.
The company is looking to cash in on the nation's latest culinary obsession - a creamy soup known as corn potage.
But instead of serving it in bowls with a spoon, the chain will somehow cover it in its usual secret recipe batter and fry it."