With the latest innovation of Ice Cornet in Hamamatsu in Japan, you can now feast on ice cream that is both hot and cold at the same time. This new Japanese dessert is comprised of a crispy…

The Shiitake mushroom is a type of edible mushroom that is used not only in Asian cuisine, but also in traditional medicine as well. Along with the…

If you've ever ordered a plate of sushi, then chances are you have encountered Wasabi Paste. It is Japan's favorite condiment, and is used to accompany many different types of …

A new type of noodle is starting to make waves in the North American market. This is a type of Japanese food that has zero calories but packed with numerous health benefits (similar…

The Satoimo Root, otherwise known as Japanese Sweet Taro, is a peculiar looking vegetable that grows rampantly in Japan. This root crop is also the subject of a number of curious studies, as it…

What Is Maki Sushi

When people hear the word sushi, many will instantly think of raw fish. Indeed, sushi Maki can be made with raw fish, but it can also be made with cooked fish…

Ochazuke - it's kind of like instant noodles...but not. Sometimes we find ourselves with left over rice and a dilemma...too much to throw out without feeling bad about it, but not…

I heard Spam was big in Hawaii and has been for some time - you can even find it on the Burger King menu. What I was most interested in however, was SPAM Sushi - yeah you heard me...SPAM SUSHI! I…